What’s in Our Food That’s Banned in Other Countries?
by Matt Weik, BS, CSCS, CPT, CSN
There are many things I love about this country. And then there are many things I absolutely can’t stand. One of which is the horrible food we are consuming that the government and brands are telling us are good choices. News flash — they aren’t. Why are we consuming food that is banned in other countries, but we are supposed to just look the other way as if we’re immune to the issues they cause?